Cos Lettuce and Orange Salad
Description
(serves 6)
This is a refreshing colourful salad. Sliced avocados are a very nice addition.
INGREDIENTS
6-8 generous handfuls cos lettuce leaves
3 oranges (peeled and segmented*)
Orange Vinaigrette
a handful of heartsease
METHOD
Pile lettuce leaves onto a large platter and scatter orange segments over the top.
Drizzle with some of the Orange Vinaigrette and sprinkle with heartsease.
Note: * Retain juice from oranges for vinaigrette. .
Orange Vinaigrette
(makes 200ml, you will need less than half of this)
INGREDIENTS
¼ cup extra virgin olive oil
2 tsp balsamic vinegar
2 tbsp freshly squeezed orange juice
finely grated zest of 1 orange
¼ tsp flaky sea salt
1/8 tsp freshly ground pepper
METHOD
Place ingredients into a bowl and whisk together.
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