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Latest classes out now and available to book!
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06 364 3161
ruth@ruthpretty.co.nz
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Springfield House
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Corporate Case Studies
Celebrating 25 Glorius Years of L'affare
Celebrating a City
Blackwell and Sons
Catering for the Caterers
School
Current Classes
Previous Classes
How to Book
Private Group Cooking Classes
Demonstration and Tapas Lunch
Flavours of New Zealand
Long Lunch with Hands on Pizza
Lunch/Dinner with Hands on Class
Lunch with Cook off
Lunch with Cook off (for Larger Groups)
Weddings
Special Day
Wedding Enquiry Form
Ideas
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Accommodation
Specialist Suppliers
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Christmas Wedding at Prefab Hall
The Accidental Wedding Venue and Caterer
The Baker, the Chef and their Dog
Whistle up a Wedding
Fireworks, Sunshine and Admiring Onlookers
Everything We Wanted, In One Beautiful Place
East Meets West with Style & Sunshine
Keep Calm & Drink Veuve Clicquot
An Intimate Wedding Full of Colour
Chandeliers, Rembrandt & Tacos
Lace Steals the Show
Elegant and Intimate, In a Bush Setting
We call it Croquembouche ...
Lucy at the lake, in lace
Previous Case Studies
A Georgous Summer Christmas Wedding
We wanted a non-traditional, creative and happy wedding
Private and Public Celebrations
Glorious Garden Wedding
It's All About Family, Friends And Food
Spectacular, Fun and Cross-Cultural
Wedding: The Milky Way
Kim and Paul's Thoroughly Modern Wedding
Relaxed and Yummy
Kate and Simon's Wedding
Chocolate and Kilts
European Sophisticated Style
A Pretty, Relaxed, Garden Wedding
Anniversary Surprise
Celebrating in summery style
Relaxed and Friendly
Rural Peace and Beauty
Stylish Wine Country Wedding
From The Other Side Of The Camera
Springfield Wedding
Small and Intimate Wedding
Elegant Afternoon Tea Celebration
Vineyard WeddingÂ
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About
Our Profile
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Our Story
Springfield House
Corporate Petanque
Birthday Lunch Party
Conference Partner Programme
The Garden Room
Accommodation
Party Classes
Demonstration and Tapas Lunch
Flavours of New Zealand
Long Lunch with Hands on Pizza
Lunch/Dinner with Hands on Class
Lunch with Cook-off
Lunch with Cook-off (for larger groups)
Long Lunch: Skewered, Barbecued and Rapt
Careers
Catering
Catering Profile
Big Events
Venue List & Links
Food Philosophy
Corporate
Classic Drinks Party
VIP Hospitality
Board Lunch
Staff Christmas Party
Friends & Family
After-Wedding Lunch
Degustation Dinner
Drop Off Catering
Funeral Hospitality
Wedding Catering
Corporate Case Studies
Celebrating 25 Glorius Years of L'affare
Celebrating a City
Blackwell and Sons
Catering for the Caterers
School
Current Classes
Previous Classes
How to Book
Private Group Cooking Classes
Demonstration and Tapas Lunch
Flavours of New Zealand
Long Lunch with Hands on Pizza
Lunch/Dinner with Hands on Class
Lunch with Cook off
Lunch with Cook off (for Larger Groups)
Weddings
Special Day
Wedding Enquiry Form
Ideas
Venue List & Links
Accommodation
Specialist Suppliers
Case Studies
Christmas Wedding at Prefab Hall
The Accidental Wedding Venue and Caterer
The Baker, the Chef and their Dog
Whistle up a Wedding
Fireworks, Sunshine and Admiring Onlookers
Everything We Wanted, In One Beautiful Place
East Meets West with Style & Sunshine
Keep Calm & Drink Veuve Clicquot
An Intimate Wedding Full of Colour
Chandeliers, Rembrandt & Tacos
Lace Steals the Show
Elegant and Intimate, In a Bush Setting
We call it Croquembouche ...
Lucy at the lake, in lace
Previous Case Studies
A Georgous Summer Christmas Wedding
We wanted a non-traditional, creative and happy wedding
Private and Public Celebrations
Glorious Garden Wedding
It's All About Family, Friends And Food
Spectacular, Fun and Cross-Cultural
Wedding: The Milky Way
Kim and Paul's Thoroughly Modern Wedding
Relaxed and Yummy
Kate and Simon's Wedding
Chocolate and Kilts
European Sophisticated Style
A Pretty, Relaxed, Garden Wedding
Anniversary Surprise
Celebrating in summery style
Relaxed and Friendly
Rural Peace and Beauty
Stylish Wine Country Wedding
From The Other Side Of The Camera
Springfield Wedding
Small and Intimate Wedding
Elegant Afternoon Tea Celebration
Vineyard WeddingÂ
Shop
About The Shop
Accessories
Bakeware
Christmas Cakes
Clever Gadgets & Toys
Gift Vouchers & Books
Gift Hampers
In The Oven
Kitchen Utensils
Knives & Cutters
Ruth Pretty Foods
Jams, Jellies & Chutneys
Ruth Pretty Food
Other Food Products
Stovetop
Tableware
Tony Sly
Cups & Mugs
Recipes
Antipasto
Beef
Biscuits
Brunch & Lunch
Cakes
Chicken
Christmas
Cocktails & Drinks
Desserts & Sweet Accompaniments
Dressings, Vinaigrettes, Marinades
Duck
Fish & Shellfish
Fruit
Jams, Marmalades & Preserves
Lamb
Menu Suggestions
Pasta
Pastry, Pies & Tarts
Pork
Roasts
Salads
Salads with Fish & Meat
Sauces
Soups & Stocks
Techniques & Tips
Vegetable & Savoury Accompaniments
Venison
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DUCK SHEPHERDS PIE
Home Smoked Duck with Roasted Mustard Cherries
PEPPERED DUCK WITH BALSAMIC FIGS
Roasted Duck Breast with Carrot Parsnip Cakes and French Forest Mushroom Sauce
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