THUR 10 OCT 2019. Because Ruth learned to cook at a young age, she believes every Kid should feel at home in the Kitchen. Most Kids start by helping Mum (or Dad) with the basics, and then are ready to spread their culinary wings a little.
The Kids in Ruth’s Kitchen are well-supervised by her chefs, wrapped up in aprons and shown how to handle the equipment properly. Parental chauffeurs are invited for morning tea beforehand in the sunny Garden Room.
It’s getting more serious now, for 14-18 year olds, who are keen to master a complete meal for the family. We’ll cover planning a weekly menu and prepare a dinner to include a variety of tastes, ingredients and cooking styles. Plus the all-important matter of timing and keeping everything hot.
Thursday 10 October 2019
10.30am - 2.30pm, morning tea will be served with parents from 9.45am