Egg Coddler

Sold out
  • Egg Coddler

Egg Coddler

Sold out

All prices are in NZ Dollars and include GST

Description

A clean and simple way of poaching eggs.

Simply add butter to the inside, crack in an egg or two and add any ingredients that you wish (smoked salmon, asparagus etc). Gently screw on the lid and add to boiling water for ten minutes.

 

Please specify which design you would like in the checkout notes

65 x 65 x 105mm / 15cl