SALMON MARINADE
Description
This recipe is part of the Grilled Salmon Fillets with Sundried Tomato Pesto on a Crunchy Vegetable Salad recipe.
A quick soak in this marinade enhances the flavour of the salmon and seems to quell the richness of the salmon. Don't leave marinade on for more than 30 minutes or the salmon flesh will begin to break down.
Associated Recipes:
Grilled Salmon Fillets with Sundried Tomato Pesto on a Crunchy Vegetable Salad
Sundried Tomato Pesto
A quick soak in this marinade enhances the flavour of the salmon and seems to quell the richness of the salmon. Don't leave marinade on for more than 30 minutes or the salmon flesh will begin to break down.
INGREDIENTS
125ml (1/2 cup) olive oil
juice of 1 lemon
1 garlic clove (finely chopped)
1 tbsp soya sauce
METHOD
- Combine all ingredients with a fork in a small bowl.
Associated Recipes:
Grilled Salmon Fillets with Sundried Tomato Pesto on a Crunchy Vegetable Salad
Sundried Tomato Pesto
