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17-May
- Aaron Polsky of Amor y Amargo in the East Village
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Cooking School
Class Descriptions
Winter Series 2012
Summer Series 2012
One-Off Classes
Spring Series 2011 (New)
Autumn Series 2011
Summer Series 2011
Spring Series 2010
Winter Series 2010
Summer Series 2010
How To Book
Private Classes
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Private Cooking Classes
Enjoy a private ‘hands on’ cooking class for your own group. Excellent for corporate days out (maybe some team building) and the groups of family or friends who have done this together have loved sharing the experience.
These personalised classes are held on demand, so there's no set schedule of dates or subjects. Organise your own class during the week (not weekends) with a minimum of 10 and maximum of 20 participants.
Each class is lead by Ruth or one of her senior chefs from Ruth's kitchen. The colder months from May - August are an ideal time for cosy classes in the Springfield homestead kitchen.
Choose a lunch focus (from 10am - 4pm) or a dinner event (from 2.30pm - 8.30pm). You choose the menu from Ruth's suggestions, and beverages to suit.
The fee is $240.00 per person, excluding GST and beverages.
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